Bombons Cudié
DS051
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Caramelised marcona almonds praline coated.
Cudié presents the Catalan Cream Catànies. Caramelized Marcona almonds with white chocolate, Catalan Cream flavor. The perfect balance between its exquisite praline and Marcona almonds, reminiscent of the most traditional Catalan creams. The quintessential dessert of Catalan cuisine, now turned into a chocolate. A unique experience for those looking for authentic flavors!
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
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Selection of caramelised marcona almonds praline coated.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
More than 180 years of love for chocolate, research, effort and innovation.
More than 180 years of love for chocolate, research, effort and innovation.
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