Ca La Marxanta
DS042
New product
5
Warning: Last items in stock!
Availability date:
Before
6,25 € Tax included
100% artisanal, with butter and local products.
Country | Spain |
Almond carquinyolis are the best known everywhere, pairing with sweet wines, coffees, teas and helping to lengthen desserts and table conversations.
Ingredients: Wheat flour, brown sugar, almonds, pasteurized egg, gasifier and organic lemon peel.
It may have traces of other shell nuts and may also contain traces of milk and derivatives.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Spanish squeezed lemon ice cream cube.
Emerald pistachio ice cream cube.
Coconut milk ice cream cube.
Colonial chocolate ice cream cube.
Fresh cheese with raspberry ice cream cube.
72% grand cru chocolate ice cream cube.
Mexican vanilla ice cream cube.
Toasted almond and Jijona nougat candy ice cream cube.
Kefir and lime ice cream cube.
Italian hazelnut ice cream cube.
Ristretto coffee ice cream cube.
Citrus fruits and vegetables ice cream cube.
Selection of caramelised marcona almonds praline coated.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
100% artisanal, with butter and local products.
More than 180 years of love for chocolate, research, effort and innovation.
More than 180 years of love for chocolate, research, effort and innovation.
Squeezed tangerine ice cream cube.