Bombons Cudié
DS001
New product
24
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Caramelised marcona almonds praline coated.
A perfect combination of chocolate and dried fruits. Handmade confections of caramelised marcona hazelnuts bathed in our secret dried-fruit praline recipe and decorated with real cocoa powder. Without doubt the creation most representative of the Cudié spirit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Its production process is based on respect for the manual process and the maximum care of the product, exhaustively selecting fresh fruit.
Toasted almond and Jijona nougat candy ice cream cube.
Citrus fruits and vegetables ice cream cube.
More than 180 years of love for chocolate, research, effort and innovation.
More than 180 years of love for chocolate, research, effort and innovation.