Bodegas El Nido
VI063
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A unique wine for broad-minded palates, sophisticated and with memories to meditate on its extraordinary richness and flavour, subtle, balanced and wonderfully elegant.
Volume | 75cl |
Country | Spain |
Alcohol content | 15,5% |
Grape | Monastrell |
Grape | Cabernet Sauvignon |
Vintage | 2019 |
Origin | Jumilla |
Vino | Red |
Contains sulfites | Yes |
Making | Conventional |
Serve at | 16.0ºC |
Pairing | Red meat with sauce |
Pairing | Roasted red meats |
Pairing | Grilled red meats |
Pairing | Risottos |
Clio 2019 is a red wine from Jumilla made with a coupage of cabernet sauvignon (70%) and monastrell (30%) and has an aging period of 24 months in French and American oak barrels.
Superb red already considered mythical. Intense of great concentration with a very intelligent use of wood where balsamic and minerals do not eliminate the fruit notes at any time.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
One of the classic Rioja wineries that produces great classics of Rioja wine of the 21st century.
Wines made in lands with genius, with a disparate climate and grape varieties with their own character.
Teso La Monja marks the beginning of a new era in the Toro denomination of origin.
The soul of its people lives in the cellars of its cooperatives, which for generations have given their best.
The soul of its people lives in the cellars of its cooperatives, which for generations have given their best.
Luis Cañas is one of the wineries that comes to mind when looking for a good value for money wine.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Wines from an innovative winery and with a young team seeking to surprise and differentiate themselves from the classic Rioja wine.
Luis Cañas is one of the wineries that comes to mind when looking for a good value for money wine.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Each bottle of wine transports you to the landscape, the sun, the vineyard, an ancestral variety and the values of this land and its people.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Wines from an innovative winery and with a young team seeking to surprise and differentiate themselves from the classic Rioja wine.
In a natural setting of surprising beauty, peace and tranquility is Costers del Sió.
Vineyards at more than 1.000 m, 12th century stone mills where wine is fermented, the most advanced technology and, above all, a desire to research, experiment and preserve the environment.
Vineyards at more than 1.000 m, 12th century stone mills where wine is fermented, the most advanced technology and, above all, a desire to research, experiment and preserve the environment.
The wild and high environment of Mount Yerga, where the first Cistercian monks arrived. Where today they recover the traditional viticulture of Grenache as the protagonist and symbol of their own viticultural history.
The wild and high environment of Mount Yerga, where the first Cistercian monks arrived. Where today they recover the traditional viticulture of Grenache as the protagonist and symbol of their own viticultural history.
More than 160 years of history make original, fresh, elegant and easy to drink wines.
Terroir, unique vineyard and traditional vinification are the keys to its wine.