Bodegas Juan Gil
VI0154
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Uncorking a Juan Gil is not a choice made lightly. It is to share the eternal spirit of wine in all its fullness.
Volume | 75cl |
Country | Spain |
Vegan product | Yes |
Organic product | Yes |
Alcohol content | 14,0% |
Grape | Monastrell |
Vintage | 2022 |
Origin | Jumilla |
Vino | Red |
Contains sulfites | Yes |
Making | Vegan |
Making | Ecological |
Ageing | Young |
Serve at | 15.0ºC |
Pairing | Roasted red meats |
Pairing | Alone |
Pairing | Rice with meat |
Pairing | Beans and pulses |
Pairing | Grilled red meats |
Pairing | Mature cheese |
Pairing | Game animals |
Pairing | Mushrooms |
Pairing | Red meat with sauce |
Pairing | Stews |
Honoro Vera Organic is an organic red wine from Jumilla made by Bodegas Juan Gil with the mourvèdre grape variety.
This organic red wine has been made from grapes from organic vineyards. The vines are planted on limestone soils, the rainfall does not exceed 300 mm per year, obtaining grapes of the highest quality without the need for the addition of phytosanitary products.
It is a cherry red wine with a medium-high layer. On the nose, attractive floral aromas stand out with hints of ripe fruit and a balsamic background. It is balanced and fresh on the palate, lively and tasty with adequate acidity and noble tannins of ripe fruit.
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The soul of its people lives in the cellars of its cooperatives, which for generations have given their best.
The soul of its people lives in the cellars of its cooperatives, which for generations have given their best.
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Wines with their own character from Ribera del Duero.
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Luis Cañas is one of the wineries that comes to mind when looking for a good value for money wine.
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Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
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The wild and high environment of Mount Yerga, where the first Cistercian monks arrived. Where today they recover the traditional viticulture of Grenache as the protagonist and symbol of their own viticultural history.
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The result of their work are natural, fresh wines, elaborated conscientiously, that reflect all the character of their land.
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In the small steep vineyards of Grenache, Carignan and other whites, we find an atavistic charm, simple and clear, which is expressed in some unique wines.
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They make wines with character that reflect the expression of the territory, implementing their own wine philosophy and taking advantage of the knowledge accumulated about the D.O. Coast of the Segre.
They make wines with character that reflect the expression of the territory, implementing their own wine philosophy and taking advantage of the knowledge accumulated about the D.O. Coast of the Segre.