The most universal Spanish cheese selected by the best connoisseur of Manchego, in its artisanal variant (raw milk).
With 5 months of maturation, a semi-cured in all its fullness.
More than a snack, an authentic delicatessen for cosmopolitan consumers, who appreciate nature, value traditions and take care of their health.
More than a snack, an authentic delicatessen for cosmopolitan consumers, who appreciate nature, value traditions and take care of their health.