Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
The personality of its wines is born from the fortunate combination of the unique and incomparable characteristics of its vineyards, combined with the most innovative production techniques.
They call it an acoustic wine, without electricity, which vindicates and seeks the roots, uniqueness and value of traditional viticulture.
Wines from an innovative winery and with a young team seeking to surprise and differentiate themselves from the classic Rioja wine.
Wines from an innovative winery and with a young team seeking to surprise and differentiate themselves from the classic Rioja wine.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
A unique wine for broad-minded palates, sophisticated and with memories to meditate on its extraordinary richness and flavour, subtle, balanced and wonderfully elegant.
A unique wine for broad-minded palates, sophisticated and with memories to meditate on its extraordinary richness and flavour, subtle, balanced and wonderfully elegant.
The Licor d´Vizhoja cream stands out for a very smooth, sweet and sweet flavor. First liqueur cream endorsed by the Slow Food Compostela movement.
The Herbal Liquor d´Vizhoja has an intense and aromatic aroma. With a sweet, sweet and intense flavor, this liqueur is included in the Slow Food Compostela movement.
This orujo is characterized by its crystalline and transparent color and a powerful flavor. An orujo included in the Slow Food Compostela movement.